据美国食品安全网1月20日消息,近期,韩国公布称从2014年1月1日起将实施的进口水产品检验计划,该计划涉及所有输出国家(地区),其中对我国输韩水产品的检验计划如下:
检测项目 | 检验产品 | |
Nitrofuran | Eel | 50% |
Yellowcroaker | 50% | |
Catfish 鲶鱼 | 50% | |
Shrimp | 100% | |
Loach | 50% | |
Marsh clam | 50% | |
Crystalvlolet | Eel | 100% |
Shrimp | 50% | |
抽样 | ||
Carbonmonoxide | Frozentilapia | 100% |
Frozen/refrigeratedyellowtail | 100% | |
Hormone(MPA) | Loach | 30% |
Endosulfan | Loach | 100% |
Sulphurdioxide | Frozen/refrigeratedcrab | 100% |
Frozenshrimp | 50% | |
Driedshrimp | 100% | |
Smoked fish | 100% | |
Prometryn 扑草净 | Frozenbivalve | 50% |
检测产品 | |
Crusiancarp | Detailed(100%) |
Hybrid crusiancarp | Detailed(100%) |
Leather carp | Detailed(100%) |
Carp | Detailed(100%) |
Koreanbullhead | Detailed(100%) |
Snakehead | Detailed(100%) |
Mandarinfish | Detailed(100%) |
Bass | Detailed(100%) |
Radseabream | Detailed(100%) |
Silverpomfret | Detailed(100%) |
Red drum | Detailed(100%) |
Eel | Detailed(100%) |
Yellowcroaker | Detailed(100%) |
Tigerpuffer | Detailed(100%) |
Loach | Detailed(100%) |
Japanese tigershrimp | Detailed(10%) |